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Cooked Rice ( Low Salt Recipe)


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Cooked Rice spiced with clove, cinnamon, bay leaf, cardamom.


Added to 1 cookbook   This recipe has been viewed 6955 times

A fragrant accompaniment to gravies.

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Cooked Rice ( Low Salt Recipe) recipe - How to make Cooked Rice ( Low Salt Recipe)

Preparation Time:    Cooking Time:    Total Time:     3Makes 3 cups
Show me for cups

Method
    Method
  1. Clean and wash the rice. Soak the rice for approx. 15 minutes. Drain and keep aside.
  2. In a large pan, boil 3 cups of water with clove, cinnamon, bay leaf, cardamom and then add the rice.
  3. Cover and simmer till the rice is nearly cooked. Drain and keep aside. Use as required.


Nutrient values per cup
Energy 198 kcal
Protein 3.9 gm
Carbohydrates 44.8 gm
Fat 0.3 gm
Zinc 0.7 mg

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