Nutritional Facts of Vegetable Satay recipe Calories in Vegetable Satay recipe
This calorie page has been viewed 5037 times
-9050.jpg)
| Value satay | % Daily Values | |
| Energy | 19 kcal | 1% |
| Protein | 0.9 g | 2% |
| Carbohydrates | 2.0 g | 1% |
| Fiber | 0.19 g | 1% |
| Fat | 0.82 g | 1% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 94.7 mcg | 9% |
| Vitamin B1 (Thiamine) | 0.0 mg | 2% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
| Vitamin B3 (Niacin) | 0.0 mg | 0% |
| Vitamin C | 5.5 mg | 7% |
| Vitamin E | 0.0 mg | 0% |
| Folic Acid (Vitamin B9) | 1.5 mcg | 1% |
| MINERALS | ||
| Calcium | 34.4 mg | 3% |
| Iron | 0.1 mg | 0% |
| Magnesium | 5.2 mg | 1% |
| Phosphorus | 10.3 mg | 1% |
| Sodium | 11.2 mg | 1% |
| Potassium | 15.7 mg | 0% |
| Zinc | 0.0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Click here to view Vegetable Satay
-10832.webp)
