Nutritional Facts of Cucumber and Carrot Curd Brown Rice, Low Salt Recipe, Calories in Cucumber and Carrot Curd Brown Rice, Low Salt Recipe

by Tarla Dalal
This calorie page has been viewed 2353 times

Equipment
Non-stick Pan

Value per serving% Daily Values
Energy184 cal9%
Protein5.3 g10%
Carbohydrates23.6 g8%
Fiber2.5 g10%
Fat6 g9%
Cholesterol10 mg2%
VITAMINS
Vitamin A328.3 mcg7%
Vitamin B1 (Thiamine)0.1 mg10%
Vitamin B2 (Riboflavin)0.1 mg9%
Vitamin B3 (Niacin)1.2 mg10%
Vitamin C3.5 mg9%
Vitamin E0 mg0%
Folic Acid (Vitamin B9)18.9 mcg9%
MINERALS
Calcium155.6 mg26%
Iron1 mg5%
Magnesium53.9 mg15%
Phosphorus217.8 mg36%
Sodium118.4 mg6%
Potassium168.9 mg4%
Zinc0.6 mg6%
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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