Nutritional Facts of Corn Chips with Salsa recipe, Mexican Recipes Calories in Corn Chips with Salsa recipe, Mexican Recipes
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| Value per | % Daily Values | |
| Energy | 257 kcal | 13% |
| Protein | 3.9 g | 6% |
| Carbohydrates | 33.2 g | 12% |
| Fiber | 1.78 g | 6% |
| Fat | 12.35 g | 21% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 121.5 mcg | 12% |
| Vitamin B1 (Thiamine) | 0.1 mg | 5% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 2% |
| Vitamin B3 (Niacin) | 0.9 mg | 7% |
| Vitamin C | 0.0 mg | 0% |
| Vitamin E | -0.3 mg | -4% |
| Folic Acid (Vitamin B9) | 5.9 mcg | 2% |
| MINERALS | ||
| Calcium | 6.4 mg | 1% |
| Iron | 1.1 mg | 6% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 3.1 mg | 0% |
| Potassium | 100.7 mg | 3% |
| Zinc | 0.5 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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