Nutritional Facts of Vegetable Corn Bake recipe, Indian Low Fat Recipes Calories in Vegetable Corn Bake recipe, Indian Low Fat Recipes

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  Value % Daily Values
Energy 178 kcal 9%
Protein 7.3 g 12%
Carbohydrates 33.6 g 12%
Fiber 6.18 g 21%
Fat 2.65 g 4%
Cholesterol 0.0 mg 0%
VITAMINS
Vitamin A 293.9 mcg 29%
Vitamin B1 (Thiamine) 0.2 mg 13%
Vitamin B2 (Riboflavin) 0.1 mg 6%
Vitamin B3 (Niacin) 0.8 mg 5%
Vitamin C 51.5 mg 64%
Vitamin E 0.2 mg 3%
Folic Acid (Vitamin B9) 56.3 mcg 19%
MINERALS
Calcium 43.7 mg 4%
Iron 1.7 mg 9%
Magnesium 56.6 mg 13%
Phosphorus 121.7 mg 12%
Sodium 26.5 mg 1%
Potassium 362.2 mg 10%
Zinc 0.7 mg 4%

Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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