Nutritional Facts of Potato Rosti recipe, Indian Microwave Recipes Calories in Potato Rosti recipe, Indian Microwave Recipes
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Value serving | % Daily Values | |
Energy | 223 kcal | 11% |
Protein | 6.8 g | 11% |
Carbohydrates | 26.6 g | 10% |
Fiber | 1.83 g | 6% |
Fat | 10.01 g | 17% |
Cholesterol | 0.0 mg | 0% |
VITAMINS | ||
Vitamin A | 269.6 mcg | 27% |
Vitamin B1 (Thiamine) | 0.1 mg | 9% |
Vitamin B2 (Riboflavin) | 0.0 mg | 1% |
Vitamin B3 (Niacin) | 1.3 mg | 9% |
Vitamin C | 20.0 mg | 25% |
Vitamin E | -1.6 mg | -21% |
Folic Acid (Vitamin B9) | 18.3 mcg | 6% |
MINERALS | ||
Calcium | 183.1 mg | 18% |
Iron | 1.1 mg | 6% |
Magnesium | 0.0 mg | 0% |
Phosphorus | 0.0 mg | 0% |
Sodium | 61.4 mg | 3% |
Potassium | 280.6 mg | 8% |
Zinc | 0.6 mg | 4% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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