Nutritional Facts of Lemon Curd, Lemon Curd For Dessert Topping recipe, Vegetarian Recipes Calories in Lemon Curd, Lemon Curd For Dessert Topping recipe, Vegetarian Recipes
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| Value per tbsp | % Daily Values | |
| Energy | 1181 kcal | 59% |
| Protein | 18.5 g | 31% |
| Carbohydrates | 132.1 g | 48% |
| Fiber | 1.36 g | 5% |
| Fat | 63.81 g | 106% |
| Cholesterol | 140.0 mg | 47% |
| VITAMINS | ||
| Vitamin A | 2592.0 mcg | 259% |
| Vitamin B1 (Thiamine) | 0.1 mg | 10% |
| Vitamin B2 (Riboflavin) | 0.5 mg | 27% |
| Vitamin B3 (Niacin) | 0.2 mg | 2% |
| Vitamin C | 31.2 mg | 39% |
| Vitamin E | 2.8 mg | 37% |
| Folic Acid (Vitamin B9) | 110.8 mcg | 37% |
| MINERALS | ||
| Calcium | 136.0 mg | 14% |
| Iron | 3.0 mg | 16% |
| Magnesium | 15.2 mg | 3% |
| Phosphorus | 312.0 mg | 31% |
| Sodium | 464.2 mg | 23% |
| Potassium | 230.6 mg | 7% |
| Zinc | 0.1 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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