Nutritional Facts of Kapi Cho Potatoes recipe, Chinese Recipes Calories in Kapi Cho Potatoes recipe, Chinese Recipes
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| Value serving | % Daily Values | |
| Energy | 246 kcal | 12% |
| Protein | 2.7 g | 4% |
| Carbohydrates | 25.4 g | 9% |
| Fiber | 1.86 g | 6% |
| Fat | 15.20 g | 25% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 157.9 mcg | 16% |
| Vitamin B1 (Thiamine) | 0.1 mg | 9% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 2% |
| Vitamin B3 (Niacin) | 1.4 mg | 10% |
| Vitamin C | 16.2 mg | 20% |
| Vitamin E | -2.6 mg | -35% |
| Folic Acid (Vitamin B9) | 23.4 mcg | 8% |
| MINERALS | ||
| Calcium | 14.6 mg | 1% |
| Iron | 0.8 mg | 4% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 563.6 mg | 28% |
| Potassium | 259.0 mg | 7% |
| Zinc | 0.6 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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