Nutritional Facts of Carrot and Raisin Salad recipe, Vegetarian Recipes Calories in Carrot and Raisin Salad recipe, Vegetarian Recipes
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| Value serving | % Daily Values | |
| Energy | 165 kcal | 8% |
| Protein | 1.0 g | 2% |
| Carbohydrates | 22.4 g | 8% |
| Fiber | 1.94 g | 6% |
| Fat | 9.03 g | 15% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 1057.5 mcg | 106% |
| Vitamin B1 (Thiamine) | 0.1 mg | 4% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 3% |
| Vitamin B3 (Niacin) | 0.3 mg | 2% |
| Vitamin C | 11.5 mg | 14% |
| Vitamin E | -4.8 mg | -64% |
| Folic Acid (Vitamin B9) | 6.4 mcg | 2% |
| MINERALS | ||
| Calcium | 51.9 mg | 5% |
| Iron | 1.2 mg | 6% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 154.5 mg | 8% |
| Potassium | 51.2 mg | 1% |
| Zinc | 0.2 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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