Apple Cinnamon Infused Water
by Tarla Dalal
Added to 4 cookbooks
This recipe has been viewed 6147 times
Add a punch of cinnamon to your detox water as it has got many benefits like giving a sensation of satiety. Apple Cinnamon Infused Water will curb down your appetite and will help you avoid the extra calories.
Fruit Infuser Water Bottles are easily available all over India, in online shops as well as the home needs section of supermarkets and retail chains. If you don’t have a Fruit Infuser Bottle, you can just use any glass jar or pitcher.
Put the apple and cinnamon in the pitcher along with water and allow them to infuse for 2 to 3 hours. Then, strain the mixture to get detox water. The apple and cinnamon can be discarded or more water can be added to make more detox water. Do not use the apple and cinnamon for more than twice.
You can also try Plum Guava Infused Water and Pineapple Apple Mint Infused Water .
- Put 4 apple cubes, cinnamon sticks and the remaining 4 apple cubes in the infusing tube and close the lid.
- Fill ¾ of the bottle with water, place the infusing tube in it, close the lid of the bottle tightly and shake it lightly.
- 3. Keep aside to infuse for 2 to 3 hours.
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