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Thai Vegetarian Recipes

Thai Starters Recipes

BY TARLA DALAL

Spring Rolls ( Thai Cooking)

Sumptuous and mouth-watering Spring Rolls make a perfect starter for a Thai feast. Stuffed with crunchy and colourfu...

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Crispy Vegetables

Fresh vegetables, dipped in a sesame seed batter, deep fried to a golden brown. ...

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Sweet Corn Cutlets

These cutlets are slightly different to make. Sweet corn, cornflour and salt is mixed coarsely and steamed. These are cut into cutlets, dipped into te...

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Paneer, Mushrooms and Capsicum Satay

A very famous Far Eastern specialty. Paneer, mushrooms and capsicum skewers served with a peanut marinade....

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Sweet Corn Cakes

A crispy deep-fried corn starter flavoured with Thai curry paste and soya sauce....

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Mushroom Balls

The speckles of sesame and the hints of white pepper, make this snack a delight to behold and devour! no-fuss mushroom balls turn out well all the tim...

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Sweet Potato and Sesame Croquettes

Serve it as a snack with tea or as a starter at a party, in any case these Sweet Potato and Sesame Croquettes will vanish within seconds of being plac...

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Gold Bags

Dainty pouches filled with spicy vegetables and tied with a blade of lemon grass. ...

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Satay Sticks ( Paneer)

Believed to have originated in Java, Indonesia, satay sticks typically refer to chunks of marinated meat roasted in skewers. Try this vegetarian...

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Lettuce Wraps ( Exotic Diabetic Recipe )

This recipe goes to prove that healthy food can also be fun and interesting! Veggies are stuffed in small lettuce squares that are rolled up to make w...

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