Kiwi Margharita Video by Tarla Dalal

Kiwi Margharita Video by Tarla Dalal

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An energetic combination of kiwi with lemon makes this citrus drink perfect for the summer. The bright green colour of kiwi crush, speckled with tiny black seeds adds a dramatic tropical flair to the Kiwi Margarita. The unique tangy-sweet flavour of this slushy drink goes well with a salt-rimmed margarita glass. The texture and flavour are best when served immediately, as the lemon juice tends to become acrid over time.

  

Recipe Description for Kiwi Margarita ( Party Drinks )

Preparation Time: 
Makes 2 glasses
Show me for glasses


Ingredients

4 tbsp kiwi crush
2 tbsp lemon juice
2 tbsp sugar
2 cups crushed ice

For The Rim
1 lemon halve
salt as required

Method

For the rim

  1. Rub a lemon halve along the rim of a glass.
  2. Place the glass gently over a plate containing salt. Dust of the excess salt.
  3. Repeat steps 1 and 2 to make 1 more glass. Keep aside.

How to proceed

  1. Combine all the ingredients in a blender and blend till smooth.
  2. Place pour equal quantity of the drink into each of the salt rimmed glasses.
  3. Serve immediately.
RECIPE SOURCE : Party DrinksBuy this cookbook

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