Honey Noodles with Vanilla Ice Cream Video by Tarla Dalal Video by Tarla Dalal
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Honey Noodles With Vanilla Ice Cream Recipe Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
5 Mins
Total Time
10 Mins
Makes
2.00 servings
Ingredients
For The Noodles
4 samosa patti , cut into thin strips
oil for deep-frying
For The Honey Sauce
1 tbsp sugar
1 tbsp honey
1 tsp sesame seeds (til)
For Serving
Method
- Heat 1 tbsp of water in a broad non-stick pan , add the sugar and cook on a medium flame for 1 minutes, while stirring occasionally.
- Add the honey and sesame seeds, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
- Serve immediately.
- Heat the oil in a broad non-stick pan and add the samosa patti strips and fry on a medium flame for 2 to 3 minutes or till they turn brown in colour.
- Drain on absorbent paper and keep aside.
- Transfer the noodles on a serving plate, pour the honey sauce immediately over them and serve with vanilla ice-cream.
See step by step images of Honey Noodles with Vanilla Ice Cream
