Chhilkewale Parathe ( Saatvik Recipe)


by
Chhilkewale Parathe ( Saatvik Recipe)


Added to 122 cookbooks   This recipe has been viewed 19087 times

A very different type of paratha.

Add your private note

Chhilkewale Parathe ( Saatvik Recipe) recipe - How to make Chhilkewale Parathe ( Saatvik Recipe)

Preparation Time:    Cooking Time:    Total Time:     8Makes 8 servings
Show me for servings

Ingredients
3/4 cup moong dal (split green gram) with skin
1 1/2 cups whole wheat flour (gehun ka atta)
2 tsp coarsely powdered coriander (dhania) seeds
3 green chillies , finely chopped
2 tsp oil
1 potato , boiled and mashed
salt to taste
oil or for frying
Method
    Method
  1. Mix all the ingredients and add water to make a soft dough.
  2. Roll out into thick rotis and cook on a tawa (griddle) on both sides with oil until pink spots come on top.
  3. Serve hot with curds.



RECIPE SOURCE : Saatvik KhanaBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews