Nutritional Facts of how to cook whole wheat pasta recipe | how to boil whole wheat pasta | Calories in how to cook whole wheat pasta recipe | how to boil whole wheat pasta |
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| Value serving | % Daily Values | |
| Energy | 229 kcal | 11% |
| Protein | 6.7 g | 11% |
| Carbohydrates | 37.8 g | 14% |
| Fiber | 0.00 g | 0% |
| Fat | 5.25 g | 9% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 0.0 mcg | 0% |
| Vitamin B1 (Thiamine) | 0.0 mg | 0% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
| Vitamin B3 (Niacin) | 0.0 mg | 0% |
| Vitamin C | 0.0 mg | 0% |
| Vitamin E | 0.7 mg | 10% |
| Folic Acid (Vitamin B9) | 0.0 mcg | 0% |
| MINERALS | ||
| Calcium | 0.6 mg | 0% |
| Iron | 0.0 mg | 0% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 904.5 mg | 45% |
| Potassium | 0.2 mg | 0% |
| Zinc | 0.0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
गेहूं के आटे से बने पास्ता कैसे पकाएं रेसिपी | गेहूं के आटे से बने पास्ता पकाने की विधि | गेहूं के पेन्ने पास्ता कैसे पकाएं | गेहूं के पास्ता पकाने का सबसे अच्छा तरीका के लिए कैलोरी - हिन्दी में पढ़ें (Calories for How To Cook Whole Wheat Pasta in Hindi)
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