Nutritional Facts of Turai Aur Moong ki Dal ( Dals) recipe, Dal Recipes Calories in Turai Aur Moong ki Dal ( Dals) recipe, Dal Recipes
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| Value serving | % Daily Values | |
| Energy | 103 kcal | 5% |
| Protein | 5.0 g | 8% |
| Carbohydrates | 13.9 g | 5% |
| Fiber | 2.07 g | 7% |
| Fat | 3.02 g | 5% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 41.2 mcg | 4% |
| Vitamin B1 (Thiamine) | 0.1 mg | 7% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 2% |
| Vitamin B3 (Niacin) | 0.6 mg | 4% |
| Vitamin C | 2.9 mg | 4% |
| Vitamin E | -0.4 mg | -5% |
| Folic Acid (Vitamin B9) | 15.2 mcg | 5% |
| MINERALS | ||
| Calcium | 12.4 mg | 1% |
| Iron | 23.4 mg | 123% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 219.8 mg | 11% |
| Potassium | 32.2 mg | 1% |
| Zinc | 0.2 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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