Nutritional Facts of Tittori Dal, Calories in Tittori Dal
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Course
Cooking Basic Indian recipes | Basic cooking Indian recipe |
Cooking Basic Indian recipes | Basic cooking Indian recipe |
Course
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Nutrient values per serving
| Energy | 415 cal |
| Protein | 3.7 g |
| Carbohydrates | 14.9 g |
| Fiber | 9.5 g |
| Fat | 37.9 g |
| Cholesterol | 0 mg |
| Vitamin A | 238.1 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0.1 mg |
| Vitamin B3 | 0.8 mg |
| Vitamin C | 14.8 mg |
| Folic Acid | 21.6 mcg |
| Calcium | 40.9 mg |
| Iron | 1.5 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 6.4 mg |
| Potassium | 98.8 mg |
| Zinc | 0.1 mg |
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