Nutritional Facts of Satay Sticks ( Paneer) recipe, Paneer Recipes Calories in Satay Sticks ( Paneer) recipe, Paneer Recipes
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| Value serving | % Daily Values | |
| Energy | 250 kcal | 12% |
| Protein | 3.3 g | 5% |
| Carbohydrates | 10.7 g | 4% |
| Fiber | 0.85 g | 3% |
| Fat | 21.91 g | 37% |
| Cholesterol | 27.5 mg | 9% |
| VITAMINS | ||
| Vitamin A | 572.0 mcg | 57% |
| Vitamin B1 (Thiamine) | 0.1 mg | 9% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 1% |
| Vitamin B3 (Niacin) | 0.0 mg | 0% |
| Vitamin C | 26.3 mg | 33% |
| Vitamin E | 0.3 mg | 4% |
| Folic Acid (Vitamin B9) | 6.1 mcg | 2% |
| MINERALS | ||
| Calcium | 92.4 mg | 9% |
| Iron | 0.2 mg | 1% |
| Magnesium | 6.5 mg | 1% |
| Phosphorus | 66.6 mg | 7% |
| Sodium | 126.8 mg | 6% |
| Potassium | 74.9 mg | 2% |
| Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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