Nutritional Facts of Peach Stew recipe Calories in Peach Stew recipe
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| Value per tbsp | % Daily Values | |
| Energy | 108 kcal | 5% |
| Protein | 2.1 g | 4% |
| Carbohydrates | 23.3 g | 8% |
| Fiber | 2.19 g | 7% |
| Fat | 0.67 g | 1% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 125.3 mcg | 13% |
| Vitamin B1 (Thiamine) | 0.1 mg | 7% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 4% |
| Vitamin B3 (Niacin) | 1.1 mg | 8% |
| Vitamin C | 11.6 mg | 14% |
| Vitamin E | 0.9 mg | 12% |
| Folic Acid (Vitamin B9) | 17.6 mcg | 6% |
| MINERALS | ||
| Calcium | 33.3 mg | 3% |
| Iron | 3.5 mg | 18% |
| Magnesium | 34.3 mg | 8% |
| Phosphorus | 64.6 mg | 6% |
| Sodium | 3.0 mg | 0% |
| Potassium | 621.7 mg | 18% |
| Zinc | 0.4 mg | 2% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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