Nutritional Facts of Green Peas and Raw Banana Subzi, Matar Aur Kacha Kale ki Subzi recipe, Jain Recipes Calories in Green Peas and Raw Banana Subzi, Matar Aur Kacha Kale ki Subzi recipe, Jain Recipes
This calorie page has been viewed 1771 times
| Value serving | % Daily Values | |
| Energy | 259 kcal | 13% |
| Protein | 5.8 g | 10% |
| Carbohydrates | 46.5 g | 17% |
| Fiber | 7.95 g | 26% |
| Fat | 5.61 g | 9% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 275.1 mcg | 28% |
| Vitamin B1 (Thiamine) | 0.1 mg | 5% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 6% |
| Vitamin B3 (Niacin) | 0.7 mg | 5% |
| Vitamin C | 18.2 mg | 23% |
| Vitamin E | -2.0 mg | -27% |
| Folic Acid (Vitamin B9) | 5.5 mcg | 2% |
| MINERALS | ||
| Calcium | 40.3 mg | 4% |
| Iron | 1.4 mg | 7% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 54.4 mg | 3% |
| Potassium | 177.6 mg | 5% |
| Zinc | 0.0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Click here to view Green Peas and Raw Banana Subzi, Matar Aur Kacha Kale ki Subzi
