Nutritional Facts of Green Pea and Corn Bhel recipe Calories in Green Pea and Corn Bhel recipe
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| Value serving | % Daily Values | |
| Energy | 128 kcal | 6% |
| Protein | 4.9 g | 8% |
| Carbohydrates | 20.4 g | 7% |
| Fiber | 4.92 g | 16% |
| Fat | 3.51 g | 6% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 144.8 mcg | 14% |
| Vitamin B1 (Thiamine) | 0.1 mg | 5% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 2% |
| Vitamin B3 (Niacin) | 0.4 mg | 3% |
| Vitamin C | 9.8 mg | 12% |
| Vitamin E | 0.1 mg | 1% |
| Folic Acid (Vitamin B9) | 22.2 mcg | 7% |
| MINERALS | ||
| Calcium | 20.2 mg | 2% |
| Iron | 1.1 mg | 6% |
| Magnesium | 24.6 mg | 6% |
| Phosphorus | 77.4 mg | 8% |
| Sodium | 10.7 mg | 1% |
| Potassium | 162.8 mg | 5% |
| Zinc | 0.3 mg | 2% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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