Nutritional Facts of Buttered Rice recipe | How To Make Buttered Rice | Indian Style Butter Tossed Rice | Calories in Buttered Rice recipe | How To Make Buttered Rice | Indian Style Butter Tossed Rice |
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| Value cup | % Daily Values | |
| Energy | 193 kcal | 10% |
| Protein | 2.7 g | 5% |
| Carbohydrates | 31.3 g | 11% |
| Fiber | 1.64 g | 5% |
| Fat | 6.31 g | 11% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 203.3 mcg | 20% |
| Vitamin B1 (Thiamine) | 0.0 mg | 2% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 1% |
| Vitamin B3 (Niacin) | 0.8 mg | 5% |
| Vitamin C | 0.0 mg | 0% |
| Vitamin E | -0.5 mg | -6% |
| Folic Acid (Vitamin B9) | 3.2 mcg | 1% |
| MINERALS | ||
| Calcium | 4.0 mg | 0% |
| Iron | 0.3 mg | 1% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 49.6 mg | 2% |
| Potassium | 1.6 mg | 0% |
| Zinc | 0.5 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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