Nutritional Facts of Apple and Saffron Sauce recipe Calories in Apple and Saffron Sauce recipe
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| Value serving | % Daily Values | |
| Energy | 160 kcal | 8% |
| Protein | 0.4 g | 1% |
| Carbohydrates | 37.1 g | 13% |
| Fiber | 6.76 g | 23% |
| Fat | 1.07 g | 2% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 0.0 mcg | 0% |
| Vitamin B1 (Thiamine) | 0.0 mg | 0% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
| Vitamin B3 (Niacin) | 0.0 mg | 0% |
| Vitamin C | 3.1 mg | 4% |
| Vitamin E | 0.0 mg | 0% |
| Folic Acid (Vitamin B9) | 0.2 mcg | 0% |
| MINERALS | ||
| Calcium | 22.8 mg | 2% |
| Iron | 1.4 mg | 7% |
| Magnesium | 15.2 mg | 3% |
| Phosphorus | 29.7 mg | 3% |
| Sodium | 58.9 mg | 3% |
| Potassium | 164.3 mg | 5% |
| Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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