Paneer Popcorn video Video by Tarla Dalal
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Paneer Kurkure Recipe (Indian Crispy Kurkure Paneer) Video by Tarla Dalal
Preparation Time
15 Mins
Cooking Time
25 Mins
Total Time
40 Mins
Makes
20.00 pieces
Ingredients
For Paneer Kurkure
20 paneer (cottage cheese) cubes
1/4 cup cornflour
1/4 cup plain flour (maida)
1 tsp ginger (adrak)
1 tsp Kashmiri red chilli powder
1 tsp chaat masala
1/2 tsp garam masala
1/2 tsp black peppercorns (kalimirch) powder
salt to taste
corn flakes for rolling
oil for frying
For Serving With Paneer Kurkure
Method
For paneer kurkure
- To make paneer kurkure, in a deep bowl, add corn flour, plain flour, ginger garlic paste, kashmiri red chilli powder, chaat masala, garam masala, black pepper powder, salt and approx. 5 tbsp of water. Mix well using a whisk.
- In a plate take cornflakes and crush it slightly.
- Take paneer cubes and dip it in the marinade then coat with crushed cornflakes evenly.
- Heat oil in a deep pan, deep fry a few paneer pieces on a medium flame until golden brown. Drain on an absorbent paper.
- Serve the paneer kurkure immediately with tomato ketchup.
See step by step images of Paneer Kurkure, Crispy Kurkure Paneer
