Minty Honey Dressing
by Tarla Dalal
5/5 stars 100% LIKED IT
Added to 53 cookbooks
This recipe has been viewed 10372 times
You are sure to have treated your taste buds to the vibrant honey-mustard dressing; now, you can surprise yourself with something even more exciting! the thoughtful combination of mint leaves and honey, with a little vinegar for taste and consistency and a dash of pepper for highlighting the other flavours, results in a minty honey dressing that will steal the show. Use it to top your salads and sandwiches and note the difference.
- Combine all the ingredients in a blender and blend till smooth.
- Store in the refrigerator and use within 2 days.
- Use as required.
Nutrient values per cup
|Vitamin A||172.8 mcg|
|Vitamin B1||0 mg|
|Vitamin B2||0 mg|
|Vitamin B3||0.1 mg|
|Vitamin C||4.9 mg|
|Folic Acid||18.2 mcg|
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