Italian Open Sandwich Video by Tarla Dalal Video by Tarla Dalal
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Italian Open Toast Sandwich Recipe (Sandwich Recipes) Video by Tarla Dalal
Preparation Time
10 Mins
Cooking Time
None Mins
Total Time
10 Mins
Makes
4.00 open sandwiches
Ingredients
For Italian Open Toast Sandwich
melted butter for brushing
To Be Mixed Into A Herb Cheesy Tomato Topping
1 tbsp dried oregano
1/2 cup grated processed cheese or
1/2 cup blanched , peeled , deseeded and chopped tomato
1 tbsp olive oil
1 tbsp chopped garlic (lehsun)
1 tbsp dry red chilli flakes (paprika)
1 1/2 tbsp deseeded and sliced black olives
1/2 cup capsicum cubes
salt to taste
Method
- To make italian open toast sandwich, cut each hot dog roll lengthwise into two and brush all the bread halves with a little melted butter.
- Place them on a greased baking tray and bake in a pre-heated oven at 180°c (360°f) for 4 to 5 minutes. Keep aside.
- Divide the herb cheesy tomato topping into 4 equal portions and keep aside.
- Place all the hot dog roll halves on a clean, dry surface and spread a portion of the herb cheesy tomato topping evenly over each halve.
- Place them on a baking tray and bake in a pre-heated oven at 180°c (360°f) for 6 to 8 minutes.
- Serve the italian open toast sandwich recipe immediately.
See step by step images of Italian Open Toast Sandwich
