Honey Noodles with Vanilla Ice Cream Video by Tarla Dalal Video by Tarla Dalal
This page has been viewed 7753 times
Honey Noodles With Vanilla Ice Cream Recipe Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
5 Mins
Total Time
10 Mins
Makes
2.00 servings
Ingredients
For The Noodles
4 samosa patti , cut into thin strips
oil for deep-frying
For The Honey Sauce
1 tbsp sugar
1 tbsp honey
1 tsp sesame seeds (til)
For Serving
Method
- Heat 1 tbsp of water in a broad non-stick pan , add the sugar and cook on a medium flame for 1 minutes, while stirring occasionally.
- Add the honey and sesame seeds, mix well and cook on a medium flame for 1 minute, while stirring occasionally.
- Serve immediately.
- Heat the oil in a broad non-stick pan and add the samosa patti strips and fry on a medium flame for 2 to 3 minutes or till they turn brown in colour.
- Drain on absorbent paper and keep aside.
- Transfer the noodles on a serving plate, pour the honey sauce immediately over them and serve with vanilla ice-cream.
See step by step images of Honey Noodles with Vanilla Ice Cream
