Dahi Ragda Chaat Video Video by Tarla Dalal
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Dahi Ragda Chaat Recipe (Indian Roadside Dahi Ragda Chaat) Video by Tarla Dalal
Preparation Time
15 Mins
Cooking Time
24 Mins
Total Time
39 Mins
Makes
3.00 servings
Ingredients
For Dahi Ragda Chaat
3/4 cup whisked curds (dahi)
6 tsp sweet chutney
1/4 tsp chilli powder for sprinkling
1/4 tsp cumin seeds (jeera) powder for sprinkling
3 tbsp sev
1 1/2 tbsp finely chopped coriander (dhania)
For The Ragda
2 cups soaked safed vatana (dried white peas)
salt to taste
1 1/2 tbsp oil
1 tsp mustard seeds ( rai / sarson)
1/4 tsp asafoetida (hing)
1/4 cup finely chopped onion
1/4 cup finely chopped tomato
1 tsp chilli powder
1/2 tsp coriander (dhania) powder
1/4 tsp turmeric powder (haldi)
2 tbsp finely chopped coriander (dhania)
1 tsp lemon juice
Method
For the ragda
- Combine the safed vatana, little salt and enough water in a pressure cooker, mix well and pressure cook for 3 whistles.
- Allow the steam to escape before opening the lid. Drain and keep aside.
- Heat the oil in a deep non-stick pan and add the mustard seeds and sauté on a medium flame for 30 seconds.
- Add the onions and sauté on a medium flame for 1 minute.
- Add the tomatoes, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
- Add the chilli powder, coriander powder, turmeric powder, salt and ½ cup of water, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
- Add the cooked safed vatana, coriander and lemon juice, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Keep aside.
How to proceed to make dahi ragda chaat
- Divide the ragda into 3 equal portions.
- Put a portion of the ragda in a serving bowl.
- Pour ¼ cup of whisked curds, ½ tbsp of green chutney and 2 tsp of sweet chutney, little chilli powder and cumin seeds powder for sprinkling evenly over it.
- Finally sprinkle 1 tbsp of sev and ½ tbsp of coriander evenly over it.
- Repeat steps 2 to 4 to make 2 more servings of dahi ragda chaat.
- Serve the dahi ragda chaat immediately.
See step by step images of Dahi Ragda Chaat
