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This delicious fudge from South India has a granular texture. Do not be alarmed by the amount of ghee mentioned in the recipe as most of it is drained out at the end of the cooking process.
Preparation Time: 10 mins.Cooking Time: 20 mins.
Makes 12 pieces.
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The most Helpful Favourable review
Nice crisp sweet dish.
Authentic Gujarati Fare
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