Tacos Video by Tarla Dalal Video by Tarla Dalal

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Tacos Recipe (Mexican Tacos) Video by Tarla Dalal

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Preparation Time

25 Mins

Cooking Time

7 Mins

Total Time

32 Mins

Makes

14.00 tacos

Ingredients

For Tacos

For The Rajma Filling

For The Uncooked Salsa

Other Ingredients For Tacos

Method

For the rajma filling
 

  1. Heat the oil in a broad non-stick pan, add the onions and garlic paste and sauté on a medium flame for 1 to 2 minutes.
  2. Add the tomato pulp, tomato ketchup, chilli powder, cumin seeds powder and salt, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
  3. Add the rajma, mix well, mash it lightly using a potato masher and cook on a medium flame for 2 to 3 minutes, while stirring occasionally. Keep aside.


For the uncooked salsa
 

  1. Combine all the ingredients in a deep bowl, mix well and mash it lightly using the back of a spoon for 2 to 3 minutes so that the flavours blend well. Keep aside.


How to proceed to make tacos
 

  1. Fill a taco shell with 1 tbsp of rajma filling, ½ tbsp of uncooked salsa and spread ½ tsp of tomato ketchup and ¼ tsp of chilli sauce evenly over it.
  2. Arrange a few shredded lettuce leaves and 2 tsp of grated cheese evenly over it.
  3. Repeat steps 1 and 2 to make 13 more tacos.
  4. Serve the tacos immediately.


Handy tip:
 

  1. ¾ cup of raw rajma when soaked for 8 hours, drained and pressure cooked with enough water for 6 whistles gives 2 cups of cooked rajma.

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