low calorie dal makhani recipe | low fat dal makhani | healthy low cal dal m...
gujarati kadhi | traditional gujarati kadhi | how to make gujarati kadhi[/sp...
The highlight of the Rajasthani Pakoda Kadhi is the addition of crisp and fresh besan pakodas! This imparts a chewy, crunchy dimension to the kadhi ma...
The aromatic flavours of this traditional South Indian dish are truly irresistible. The speciality of this sambhar is that it is made with minimal oil...
masoor dal with spinach recipe | protein rich dal | dal palak | with ...
A Parsi delicacy modified into a healthy and easy-to-make dal. Dhan means cereals and pulses, and saak means vegetables. These combine here to make a ...
Masoor dal is a storehouse of nutrients like protein, folic acid, iron and zinc. Protein is required for the formation of new cells, their growth and ...
Spinach and toovar dal used for this mildly spiced recipe, makes this dal a rich calcium source. Serve hot with roti or rice. ...
bhinda ni kadhi recipe | Gujarati bhindi ki kadhi | Indian style okra yogurt...
vaal ki usal recipe | dalimbi usal | Maharashtrian birda usal | with ...