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2 papad khar recipes
Last Updated : Jun 14,2021
Ganthias, Gujarati Gathiya Recipe by Tarla Dalal
Tea-time becomes more than perfect when it features ganthias and jalebis
. Ganthia is a crunchy and savoury snack that has been loved by generations of Gujaratis. It has gained its share of fame in other parts of India and the rest of the worl ....
16 Aug 11
Bajari Khichhu by Nirvish
A tasty and spicy mixture of rice flour, bajra flour, mixed with chilli paste and jeera in a thick gravy.
08 Jun 12
Poha Chakli by bindu mourya
This chakli has poha in it and it can be made and stored for upto 3 weeks.
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