Pumpkin Dip, Kaddu Dip, Bhopla Dip Video by Tarla Dalal Video by Tarla Dalal
This page has been viewed 5886 times
Indian Style Pumpkin Dip Recipe (Healthy Kaddu Dip) Video by Tarla Dalal
Preparation Time
15 Mins
Cooking Time
None Mins
Total Time
15 Mins
Makes
1.00 cup
Ingredients
For Indian Style Pumpkin Dip
1 cup boiled and mashed red pumpkin (bhopla/ kaddu)
2 tbsp finely chopped mint leaves (phudina) leaves
1 tsp finely chopped green chillies
2 tsp cumin seeds (jeera) powder
2 tsp olive oil
2 tbsp hung curds (chakka dahi)
salt and to taste
For Serving With Indian Style Pumpkin Dip
Method
For indian style pumpkin dip
- To make indian style pumpkin dip, combine all ingredients in a mixer and blend till smooth without using any water.
- Transfer the dip into a deep bowl and refrigerate for atleast 1 hour.
- Serve the indian style pumpkin dip chilled with lavash.
See step by step images of Indian Style Pumpkin Dip, Healthy Kaddu Dip
