Paneer and Corn Chatpata Salad Video by Tarla Dalal

Paneer and Corn Chatpata Salad Video by Tarla Dalal

Viewed 7766 times

This chunky salad will leave you wishing you had made much more of it! With such a tempting combination of flavours, textures and colours, this Paneer and Corn Chatpata Salad is sure to be wiped off in a jiffy. Sautéing the paneer eliminates its raw smell, making it all the more interesting to bite into. Combined with juicy corn, tangy tomatoes, chewy potatoes and crispy spring onions, this lemon tinged salad is made all the more exciting by the addition of peppy chaat masala. You will love the total experience!


Recipe Description for Paneer and Corn Chatpata Salad

Preparation Time: 
Cooking Time: 
Makes 6 servings
Show me for servings


  1. Heat the oil in a broad non-stick pan, add the paneer cubes and sauté on a medium flame for 2 minutes while stirring occasionally or till light brown in colour. Remove and keep aside to cool.
  2. Combine all the ingredients, including the paneer in a deep bowl and toss gently.
  3. Serve immediately.

See step by step images of Paneer and Corn Chatpata Salad Recipe

RECIPE SOURCE : CornBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?