Moong Dal ki Chaat video by Tarla Dalal
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A healthy and tasty, nutritious and flavourful snack indeed. Pomegranate and raw mangoes perk up this colourful chaat
Recipe Description for Moong Dal Ki Chaat (100 Calorie Snacks)
- To make moong dal ki chaat, clean, wash and soak the moong dal in enough water for ½ hour and drain well.
- Combine 3 cups of water, moong dal and salt in a deep non-stick pan and cook it on a medium flame till it is half done, while stirring occasionally. Ensure that each grain of the dal is separate.
- Strain the dal using a strainer and keep aside to cool for 10 minutes.
- Combine all the ingredients, including the moong dal, in a large bowl and toss well.
- Serve the moong dal ki chaat immediately.
See step by step images of Moong Dal Ki Chaat (100 Calorie Snacks) Recipe
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