Eggless Banana Chocolate Bread Video Video by Tarla Dalal
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Eggless Chocolate Banana Bread Recipe Video by Tarla Dalal
Preparation Time
10 Mins
Cooking Time
None Mins
Total Time
10 Mins
Makes
1.00 loaf
Ingredients
For The Eggless Chocolate Banana Bread
1/2 cup mashed banana
1/4 cup chopped dark chocolate
1/2 cup warm milk
1/4 tsp lemon juice
1 cup plain flour (maida)
1/4 cup cocoa powder
3/4 cup castor sugar
1 tsp baking powder
1/4 tsp baking soda
1/2 cup melted butter
1/2 tsp vanilla essence
1/4 cup chopped walnuts (akhrot)
1/4 cup chocolate chips
Method
For the eggless chocolate banana bread
- Combine the warm milk and lemon juice in a bowl, mix well and keep aside for 10 minutes.
- Combine the plain flour, cocoa powder, castor sugar, baking powder and baking soda in a deep bowl and mix well. Keep aside.
- Combine the bananas, melted butter, vanilla essence and milk-lemon juice mixture and mix well using a spatula. Keep aside.
- Gradually add the plain flour-cocoa powder mixture to the banana mixture and fold it using a spatula.
- Add the chocolate and walnuts and mix well.
- Pour the batter into a greased and dusted 150 mm. (6") x 87 mm. (3½ ") loaf tin, pat the tin lightly so that the batter spreads evenly.
- Sprinkle the chocolate chips evenly over it.
- Bake in a pre-heated oven at 180°c (360°f) for 50 to 55 minutes.
- Cool it, loosen the edges using a knife and demould it by inverting the tin over a rack and tap gently to unmould the eggless chocolate banana bread.
- Cut the eggless chocolate banana bread into thick slices and serve immediately or store in an air-tight container. Use as required.
See step by step images of Eggless Chocolate Banana Bread Recipe, Eggless Dessert
