Nutritional Facts of Zucchini and Bell Pepper Sandwich recipe Calories in Zucchini and Bell Pepper Sandwich recipe
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| Value per sandwiche | % Daily Values | |
| Energy | 328 kcal | 16% |
| Protein | 9.2 g | 15% |
| Carbohydrates | 36.0 g | 13% |
| Fiber | 1.07 g | 4% |
| Fat | 16.40 g | 27% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 434.9 mcg | 43% |
| Vitamin B1 (Thiamine) | 0.3 mg | 18% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 2% |
| Vitamin B3 (Niacin) | 1.2 mg | 9% |
| Vitamin C | 44.0 mg | 55% |
| Vitamin E | -0.5 mg | -7% |
| Folic Acid (Vitamin B9) | 9.8 mcg | 3% |
| MINERALS | ||
| Calcium | 147.5 mg | 15% |
| Iron | 1.7 mg | 9% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 51.5 mg | 3% |
| Potassium | 145.2 mg | 4% |
| Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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