Nutritional Facts of Spinach and Ricotta Pie recipe, Italian Recipes Calories in Spinach and Ricotta Pie recipe, Italian Recipes
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| Value serving | % Daily Values | |
| Energy | 331 kcal | 17% |
| Protein | 7.7 g | 13% |
| Carbohydrates | 21.4 g | 8% |
| Fiber | 0.97 g | 3% |
| Fat | 14.29 g | 24% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 2108.3 mcg | 211% |
| Vitamin B1 (Thiamine) | 0.0 mg | 2% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 6% |
| Vitamin B3 (Niacin) | 0.7 mg | 5% |
| Vitamin C | 10.6 mg | 13% |
| Vitamin E | -0.8 mg | -11% |
| Folic Acid (Vitamin B9) | 43.4 mcg | 14% |
| MINERALS | ||
| Calcium | 192.2 mg | 19% |
| Iron | 1.4 mg | 7% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 92.8 mg | 5% |
| Potassium | 126.1 mg | 4% |
| Zinc | 0.2 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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