Nutritional Facts of Darbari Dal ( Mughlai Khana), Calories in Darbari Dal ( Mughlai Khana)
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Course
Cooking Basic Indian recipes | Basic cooking Indian recipe |
Cooking Basic Indian recipes | Basic cooking Indian recipe |
Cuisine
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Nutrient values per serving
| Energy | 326 cal |
| Protein | 10 g |
| Carbohydrates | 24.9 g |
| Fiber | 4.6 g |
| Fat | 20.7 g |
| Cholesterol | 0 mg |
| Vitamin A | 542.6 mcg |
| Vitamin B1 | 0.2 mg |
| Vitamin B2 | 0.1 mg |
| Vitamin B3 | 1.3 mg |
| Vitamin C | 12.6 mg |
| Folic Acid | 40.1 mcg |
| Calcium | 58.8 mg |
| Iron | 2.3 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 16.1 mg |
| Potassium | 299.5 mg |
| Zinc | 0.8 mg |
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