Banana Walnut Pancakes (Pregnancy Recipe) Video of Tarla Dalal Video by Tarla Dalal
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Banana Pancakes Recipe Video by Tarla Dalal
Preparation Time
10 Mins
Cooking Time
10 Mins
Total Time
20 Mins
Makes
5.00 pancakes.
Ingredients
For banana pancakes
1/4 cup mashed banana
1/2 cup finely chopped walnuts (akhrot)
1 cup whole wheat flour (gehun ka atta)
2 tbsp wheat bran
1/2 cup milk
4 tbsp castor sugar
1/2 tsp vanilla essence
1/2 tsp baking powder
1 tbsp melted butter
3 tsp butter to cook
For Serving
Method
For banana pancakes
- To make banana pancakes, combine all the ingredients in a deep bowl and mix well.
- Add ½ cup of water and whisk well till no lumps remain.
- Heat a non-stick tava (griddle), pour a ladleful of the batter into a 125 mm (5") diameter thick circle.
- Put ½ tsp butter on the edges and cook each pancake on a medium flame till they turn golden brown in colour on both the sides.
- Repeat steps 4 and 5 to make 4 more pancakes.
- Serve the banana pancakes immediately with bananas and drizzled with honey.
See step by step images of Banana Pancakes ( Pregnancy Recipe)
