Baked Beans and Spring Onion Dip Video by Tarla Dalal Video by Tarla Dalal
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Baked Beans And Spring Onion Dip Recipe Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
3 Mins
Total Time
8 Mins
Makes
2.00 cups
Ingredients
For Baked Beans and Spring Onion Dip
1 1/2 cups canned baked beans
1/4 cup finely chopped spring onions whites
1/4 cup finely chopped spring onion greens
1/2 tbsp oil
1 tsp finely chopped garlic (lehsun)
1/4 cup finely chopped capsicum
1 tsp chilli powder
2 tbsp tomato ketchup
salt to taste
For The Garnish
2 tbsp grated processed cheese
For Serving
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Method
For baked beans and spring onion dip
- To make baked beans and spring onion dip, heat the oil in a broad non-stick pan, add the garlic and sauté on a medium flame for a few seconds.
- Add the spring onions whites and greens and capsicum and sauté on a medium flame for 1 minute.
- Add the baked beans, chilli powder, tomato ketchup and salt, mix well and cook on a medium flame for 1 minute, while stirring continuously.
- Garnish the baked beans and spring onion dip with cheese and serve immediately with chips of your choice.
See step by step images of Baked Beans and Spring Onion Dip, Baked Beans Dip
