Chilli Bean Dip Video by Tarla Dalal's Team Video by Tarla Dalal
This page has been viewed 12715 times
Chilli Bean Dip Recipe (Indian Style Chili Cheese Bean Dip) Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
7 Mins
Total Time
12 Mins
Makes
1.00 cup
Ingredients
For Chilli Bean Dip
3/4 cup baked beans
1 tbsp oil
1/2 tsp cumin seeds (jeera)
1 tsp finely chopped garlic (lehsun)
1/4 cup finely chopped spring onions whites
1/4 cup finely chopped spring onion greens
1/4 cup cheese spread
1 tsp chilli powder
salt to taste
2 tbsp finely chopped coriander (dhania)
For Serving
Method
For chilli bean dip
- To make chilli bean dip recipe, heat the oil in a broad non-stick pan and add the cumin seeds.
- When the seeds crackle, add the garlic and spring onion whites and sauté on a medium flame for 1 to 2 minutes.
- Add the spring onion greens and sauté on a medium flame for 1 more minute.
- Add the baked beans, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously wish a masher.
- Add the cheese spread, chilli powder, salt, coriander and 2 tbsp of water, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously.
- Serve the chilli bean dip warm with chips.
See step by step images of Chilli Bean Dip with Chips
