Cheesy Stuffed Veggie Burger Video by Tarla Dalal Video by Tarla Dalal

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Cheesy Stuffed Veggie Burger Recipe (Cheese Burger) Video by Tarla Dalal

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Preparation Time

25 Mins

Cooking Time

20 Mins

Total Time

45 Mins

Makes

3.00 burgers

Ingredients

For Cheesy Stuffed Veggie Burger

For The Patty

To Be Mixed Into A Coleslaw

Method
For the patty
  1. To make cheesy stuffed veggie burger, combine all the ingredients, except the cheese in a deep bowl and mix very well using your hands.
  2. Divide the mixture into 3 equal portions.
  3. Roll a portion into a 100 mm. (4”) diameter thick flat circle and put 2 tbsp of cheese in the center.
  4. Bring all the sides together, seal it completely, and flatten it lightly.
  5. Repeat steps 3 and 4 to make 2 stuff 2 more patty.
  6. Heat a non-stick tava (griddle), grease it with 1 tbsp of oil, place all the patty on it and cook using 1 tbsp of oil till they turn golden brown in colour from both the sides. Keep aside.
How to proceed
  1. To make the cheesy stuffed veggie burger, divide the coleslaw into 3 equal portions. Keep aside.
  2. Cut a burger bun horizontally into two. Apply 1/4 tsp of butter on both the sides of each halve of the burger bun and toast them lightly on a tava (griddle).
  3. Place both the halves on a clean, dry surface, apply 1 tsp of chilli sauce over each buttered halve and spread it evenly.
  4. Place a portion of the coleslaw on the lower halve of the buttered- chilli sauce side.
  5. Place a patty, 3 tomato slices, 1 onion slice and sprinkle a little salt and pepper evenly over it.
  6. Cover with an upper halve of the bun and press it lightly.
  7. Repeat steps 2 to 6 to make 2 more burgers.
  8. Serve the cheesy stuffed veggie burger immediately.

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