Carrot Pinwheels Video by Tarla Dalal Video by Tarla Dalal
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Carrot Pinwheels Recipe (Carrot Sandwich Rolls For Kids) Video by Tarla Dalal
Preparation Time
5 Mins
Cooking Time
None Mins
Total Time
5 Mins
Makes
12.00 pinwheels
Ingredients
For Carrot Pinwheels
1 cup grated carrot
1/4 cup cheese spread
2 tsp finely chopped celery (ajmoda)
1 tbsp tomato ketchup
salt to taste
6 fresh bread slices
Method
for carrot pinwheels
- Combine all the ingredients in a bowl, except the bread slices, and mix well.
- Divide this topping into 6 equal portions and keep aside.
- Trim the edges of each of the bread slice and roll them out thinly using a rolling pin.
- Place a rolled bread slice on a dry, flat surface and spread a portion of the topping evenly over it.
- Carefully lift one end of the bread slice and roll it up tightly till the other end to make a roll.
- Repeat the steps 4 and 5 to make 5 more pinwheels.
- Cut each pinwheel into 2 equal portions diagonally.
- Serve immediately.
Handy tip:
- Use only fresh bread slices or else they break while rolling. However if the bread slice is a little stale, steam it for a while before rolling them.
See step by step images of Carrot Pinwheels ( Finger Foods for Kids )
