Baked Vegetable Au Gratin Video by Tarla Dalal Video by Tarla Dalal
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Baked Vegetable Au Gratin Recipe (Vegetarian Recipes) Video by Tarla Dalal
Preparation Time
20 Mins
Cooking Time
5 Mins
Total Time
25 Mins
Makes
4.00 servings
Ingredients
For Baked Vegetable Au Gratin
1 1/2 cups chopped and boiled mixed vegetables (french beans , carrot , green peas and sweet corn kernels)
1 tbsp butter
1 1/2 cups white sauce
salt and to taste
3/4 cup grated processed cheese
Method
- Heat the butter in a broad non-stick pan, add the mixed vegetables and sauté on a medium flame for 2 minutes.
- Add the white sauce, salt and pepper powder, mix well and cook on a medium flame for 3 minutes, while stirring occasionally.
- Transfer the mixture into a baking dish , sprinkle the cheese evenly over it and bake in a pre-heated oven at
- At 200 ºc (400ºf) for 15 minutes.
- Serve immediately.
See step by step images of Baked Vegetable Au Gratin
