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Baked Rice with Green Curry recipe, Indian Recipes
Tarla Dalal
12 February, 2014
Soaking Time
0
Preparation Time
0 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
0 Mins
Makes
None
Ingredients
Method
Payal Parikh 86
July 2, 2021, 7 p.m.
I made this yesterday for dinner and my family really loved it...My family does not like paneer too much so i replaced it with corn, it taste equally good..
Raunak Bajaj
April 1, 2021, 12:24 a.m.
Have made this several times now.....and always loved it.....dont forget to sprinkle milk before putting it in oven
Tarla Dalal
April 1, 2021, 12:24 a.m.
Thanks. We love it when our food lovers review recipes and share their thoughts.
Archana M
March 15, 2021, 2:38 p.m.
This rice has all the flavors, with paneer and peas filling in the center. The potato salli for the garnish, gives a nice crunchy taste, every time you take a bite..
Masud
Sept. 1, 2015, 10:09 a.m.
Excellent post!
Tarla Dalal
Sept. 1, 2015, 10:09 a.m.
Hi Masud : Thanks for your feedback on whole wheat noodles.
Dion
Aug. 25, 2015, 4:14 p.m.
i like egg noodles!
Tarla Dalal
Aug. 25, 2015, 4:14 p.m.
Hi Dion : Thanks for your feedback on whole wheat noodles.
Shivani #568562
July 26, 2014, 6:35 p.m.
If we bake in oven what should be temp and time To cook in OTG
Tarla Dalal
July 26, 2014, 6:35 p.m.
Hi, In otg at 180 degree for 7 to 8 minutes.
