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5 aniseed powder recipes
Last Updated : Oct 28,2018
Moghlai Roti by Tarla Dalal
A traditional bread from the imperial Mughal times, this recipe features a plain flour roti aesthetically flavoured with aniseeds powder. Follow the kneading and leavening procedure exactly as mentioned to get the best texture. You can enhance the flavour and aroma of the Moghlai Roti by crushing th ....

Recipe #183
Moghlai Roti
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Recipe# 15488
30 Aug 11
Fried Arbi by kamalrj
No reviews
Prepare the tempting fried arbi with chopped colocasia or arbi and enjoy with roti or as a starter. The spiced arbi are fried and then served crispy hot.
Recipe #15488
Fried Arbi
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Recipe# 14197
30 Sep 11
Lotus Stem Pickled Veg by ramanika
No reviews
Tingle your taste buds with the spicy and tandgy lotus stem pickle made from chopped lotus stem or kamal kakdi.
Recipe #14197
Lotus Stem Pickled Veg
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Recipe# 13091
18 Oct 00
Recipe #13091
Flavoured Tender Coconut Water
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Recipe# 9391
01 Aug 06
Dahi Meat Kofte by priyadarshini123
No reviews
Chilling meatballs before cooking keeps them from falling apart. use an ice cream scoop to shape meatballs.
Recipe #9391
Dahi Meat Kofte
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Recipe# 14704
13 Feb 02
Kashmiripuri by twesha
No reviews
Kashmiripuri is a traditional fried puri or puffed Indian bread recipe prepared from mix of maida, wheat flour, yeast, milk , sugar and aniseeds. The dough is left over night and then fried with a coating of saffron and curd.
Recipe #14704
Kashmiripuri
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Recipe# 38247
22 Jun 15
Dry Dates Pickle by mahjabeen nishat
No reviews
Dry Dates Pickle, a delicious tangy pickle recipe! Dates stuffed with a combination of spices, dominated by the exclusive taste of aniseed adds a special touch to this pickle. Lemon juice gives a perfect tang to the sweet dates resulting in a tangy-sweet pickle.
Recipe #38247
Dry Dates Pickle
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Soya
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