Quick Tomato Pizzas Video by Tarla Dalal Video by Tarla Dalal
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Quick Tomato Pizza Recipe (Indian Style Tomato Pizza) Video by Tarla Dalal
Preparation Time
10 Mins
Cooking Time
7 Mins
Total Time
17 Mins
Makes
2.00 pizzas
Ingredients
For The Pizza Sauce
1 1/4 cups blanched tomatoes , refer handy tip
2 tbsp olive oil
1 tsp finely chopped garlic (lehsun)
1/2 cup finely chopped onion
1/4 cup tomato ketchup
1 tsp sugar
1 tsp dried oregano
1 tsp dry red chilli flakes (paprika)
salt to taste
Other Ingredients
2 ready-made thin pizza base
1/2 cup capsicum juliennes
1 cup grated processed cheese
Method
For the pizza sauce
- Heat the oil in a non-stick pan, add the garlic and sauté on a medium flame for a few seconds.
- Add the onions and sauté on a medium flame for 1 to 2 minutes or till the onions turn translucent.
- Add the blanched tomatoes and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
- Add the tomato ketchup, sugar, oregano, chilli flakes and salt, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously.
- Divide the sauce into 2 equal portions and keep aside.
Handy tip:
- 6 large tomatoes after blanching will yield approx. 1¼ cups blanched, peeled, deseeded and finely chopped tomatoes.
How to proceed
- Place a pizza base on a flat, dry surface and spread ½ portion of the pizza sauce on it. Arrange ¼ cup capsicum juliennes over it and sprinkle ½ cup of grated cheese evenly over it.
- Repeat step 1 to make 1 more pizza and bake in a pre-heated oven at 180°c (360°f) for 12 to 15 minutes or till the pizza base is crisp.
- Cut into wedges and serve immediately.
See step by step images of Quick Tomato Pizza, Indian Style Tomato Pizza
