potato corn disc video Video by Tarla Dalal
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Potato Corn Disc Recipe (Paneer Potato Crackers) Video by Tarla Dalal
Preparation Time
15 Mins
Cooking Time
15 Mins
Total Time
30 Mins
Makes
20.00 discs
Ingredients
To Be Mixed Into A Potato Stuffing
1/2 cup boiled and boiled and mashed potatoes
1/2 cup grated paneer (cottage cheese)
1/2 cup boiled and coarsely boiled and crushed sweet corn kernels
1/4 cup finely chopped capsicum
1/4 cup finely chopped onion
2 tsp dry red chilli flakes (paprika)
1/2 tsp dried mixed herbs
salt to taste
Other Ingredients For Potato Corn Disc
3 tbsp tomato ketchup
3/4 cup aloo bhujia
Method
For potato corn disc
To make potato corn disc, place 2 crackers on a clean, dry surface.
Apply 1½ tsp of potato stuffing over one cracker.
Close it using another cracker.
Apply little tomato ketchup on the edges and finally roll in aloo bhujia sev.
Repeat steps 1 to 4 to make 19 more disc.
Serve the potato corn disc immediately.
See step by step images of Potato Corn Disc
