paneer and vegetable appe video Video by Tarla Dalal
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Paneer And Vegetable Appe Recipe (Instant Paniyaram) Video by Tarla Dalal
Preparation Time
10 Mins
Cooking Time
18 Mins
Total Time
28 Mins
Makes
21.00 appes
Ingredients
For Paneer and Vegetable Appe
1 1/4 cups dosa batter
1/4 cup finely chopped capsicum
1/2 cup grated paneer (cottage cheese)
1/4 cup finely chopped onion
2 tbsp finely chopped coriander (dhania)
2 tsp finely chopped green chillies
salt to taste
1 tbsp oil
1 tsp mustard seeds ( rai / sarson)
1 tsp sesame seeds (til)
oil for greasing and cooking
For Serving
Method
For paneer and vegetable appe
- To make paneer and vegetable appe, in a deep bowl, add dosa batter, capsicum, paneer, onions, coriander, green chillies and salt and mix well. Keep aside.
- In small non-stick pan, heat oil and add mustard seeds, sesame seeds and curry leaves and sauté on a medium flame for a few seconds.
- Pour the tempering over the batter and mix well.
- Heat the appe mould on a medium flame and grease it using little oil.
- Pour approx. ½ tbsp of the batter into each of the 7 moulds.
- Cover with a lid and cook for 2 minutes.
- Apply little oil and turn over and cook on another side for 2 minutes or till they turn golden brown in colour on the lower surface.
- Repeat steps 4 to 7 to make 14 more appes in 2 more batches.
- Serve paneer and vegetable appe immediately with green chutney and tomato ketchup.
See step by step images of Paneer and Vegetable Appe
